How to cook pickled mustard greens and pork liver

If you are married, you can definitely enjoy the "wife's food" treatment. But what should you do when your wife is not at home? Perhaps many men would choose fast food, instant noodles, etc. But what if you could do it yourself? Wouldn’t this picture be beautiful? I believe your wife would also like to see it. So, let me introduce to you how to cook snow vegetable and pork liver.

1. Fresh snow vegetable

2. Pork liver

3. Cut the liver, add salt and starch and mix well

4. Pick the vegetables and wash them

5. Heat the oil, pour in the marinated liver and fry until it changes color, then put it into a dish and set aside

6. Continue to fry the snow vegetable, add a little salt and stir fry

7. Pour the pork liver into the pan and continue to stir-fry. Add chicken stock

8. Remove from heat and serve

9. Dinner

Sometimes during family gatherings, relatives always complain that I can’t cook and everyone can’t enjoy the food. Don’t worry now. Just follow the steps above and learn how to make snow vegetable pork liver.