How to make seaweed corn fried rice

Disease comes silently, and it is very likely caused by us always eating indiscriminately outside. We should take this as a lesson. The following is an introduction to seaweed and corn fried rice. We will cook it ourselves in the future.

1.12 Raw material preparation

2.21 Cut the seaweed into pieces and soak it in water, then wash and drain.

3. Beat the eggs, add oil to the pan, and add the egg liquid

4. After the eggs are formed, take them out and set aside

5. Add some oil to the pan, add corn kernels and seaweed and fry until dry

6. Then add the rice and stir fry

7. Add appropriate amount of salt and soy sauce and stir fry evenly.

8. Finally, add chopped green onion and stir-fry until fragrant.

Cooking requires the control of heat, so today the editor will introduce you to seaweed and corn fried rice. Everyone must pay attention to the control of heat, and try it now!