How to make fried leek

Twenty years ago, you wouldn't have chosen your own meals because the times didn't allow it. Twenty years later, you can choose your favorite meal, but you are too busy. But remember, don't let being busy take away your health. For the sake of health, please follow me to learn how to make fried leek sprouts with diced diced garlic chives.

1. Prepare a handful of leek sprouts, wash and cut into sections.

2.12 Dice the white tofu.

3.21 Dice the carrots.

4.1 Appropriate amount of corn kernels.

5.2 Dice the ham.

6.1 Boil a pot of hot water first.

7.2 Prepare red pepper, onion and ginger.

8. Add diced carrots and corn kernels and blanch until cooked.

9. Put a small amount of oil in another pan and sauté red pepper, green onion and ginger over low heat.

10. Add the leek sprouts first and stir-fry over high heat.

11. Add diced carrots and corn kernels and stir-fry.

12. Pour in the white dried shrimps, add a little light soy sauce, salt and appropriate amount of chicken essence into the pot, and continue to stir-fry over high heat.

13. Finally, pour in the diced ham.

14. Stir-fry quickly to allow the ingredients to absorb their flavors. Remove from the pan after stir-frying evenly.

15. It feels so good to be served on a plate!

It is not difficult to understand how to make stir-fried diced leeks, but it is not very easy to make it well. This requires our own attention and diligent practice.