How to make scrambled eggs with long beans

Every time you visit friends or colleagues’ homes, you’ll find that they all have one or two specialties. But every time it was my turn, I was always short of money. You look particularly embarrassed like this, don't you? So, for the sake of your dignity, come and learn from me how to make scrambled eggs with long beans.

1.1 Add water to a pot and bring to a boil. Cook the long beans, remove them and soak them in cold water. Remove them and drain.

2.2 Pinch both ends of the long beans, wash and cut into inch-long pieces, beat the eggs into a bowl, and slice the garlic.

3. Add a little salt to the eggs, stir well and fry until cooked.

4. Leave a little oil in the pan, heat it and add the garlic slices to sauté until fragrant.

5. Add long beans and stir-fry for a while.

6. Add eggs and stir-fry evenly, then add light soy sauce and salt and stir-fry for a while.

A healthy diet is very important for a person. Now that you have mastered the method of scrambled eggs with long beans, why don’t you create a new healthy eating environment for yourself? Don't hesitate, go to the kitchen and cook.