How to cook pork liver, wolfberry and eggs

You take us to a restaurant and we almost drool when we see the delicious dishes. We can also try to make these delicious dishes ourselves. I will now introduce to you pork liver, wolfberry and eggs. After watching, go to the kitchen and try to make them yourself.

1. Please look at the pictures and forgive me for my poor typing skills.

2.1 Add the pork liver and cook it for not too long, as it will not taste good if it is too tough.

3.2 Put the vegetables in when the water boils.

4. The pork liver will be on the water surface when cooked.

5. Forgot to put the eggs in water and boil them early in the morning.

6. Peel the eggs, cut them into four and place them on the surface.

Today, I will introduce you to this simple and nutritious dish of pork liver, wolfberry and eggs. The editor also wishes that housewives will cook with a happy mood, so that their families can eat healthily and happily!