How to make coffee cheese mooncake

How to make coffee cheese mooncake

If you want to capture a man's heart, you must first capture his stomach. The same is true for men. So, for the sake of your beloved, should you learn to cook some decent food? The answer must be yes. So, now I will introduce how to make coffee cheese mooncakes.

1.12 Soften cream cheese at room temperature.

2.21 Add cocoa powder.

3.1 Add 5 grams of sugar.

4.2 Add dried cranberries.

5.1 Add salad oil to the snow skin powder.

6.2 Mix the filling evenly and refrigerate.

7. Add iced espresso.

8. Add a little coffee powder.

9. Knead it into a uniform dough.

10. Divide the dough into 10 equal portions and knead them into small doughs.

11. Divide the refrigerated cheese filling into 10 equal portions and roll into small balls.

12. Press the dough into a sheet of even thickness.

13.Put the rolled cheese filling into the dough and wrap it up into a ball.

14. Put the dough wrapped with filling into the mold and press it gently flat with your hands.

15. Press the mooncakes out of the mould.

A healthy life is inseparable from a healthy diet. Learning to cook at home is not only healthy, but also nutritious and delicious. Have you learned how to make the coffee cheese mooncake that I will introduce to you today?

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