How to make scrambled eggs with yam and pumpkin

Food is the most important thing for people, so a healthy body is of course inseparable from nutritious and delicious food. Chinese food pays attention to color, aroma and taste. If you want to eat delicious food, good cooking skills are of course indispensable. Today I will introduce the method of scrambled eggs with yam and pumpkin to friends who like cooking!

1.Peel the yam and pumpkin and cut into slices.

2. Add cooking wine to the eggs and beat them for later use.

3. Blanch the sliced ​​yam and pumpkin.

4. Heat oil in a pan, stir-fry chopped green onion, pour in beaten eggs and stir-fry quickly until the egg solidifies into lumps.

5. Add the blanched yam and pumpkin skin and stir-fry evenly.

6. Add salt and chicken essence to season.

Now that I have introduced the recipe of scrambled eggs with yam and pumpkin, you should have almost mastered it. Then, you can go to the kitchen now and prepare this dish carefully for your family, children and yourself. It is a special kind of "thought".