How to make fried dough loofah

Here is an introduction to the method of making fried dough sticks and loofah. Remember to make it yourself after reading it. Only by doing it yourself can you learn to cook.

1. Peel the loofah and cut into strips.

2. Cut some garlic slices and cut the fried dough sticks into the same length as the loofah.

3. After the pan is heated, put the fried dough sticks into the pan and heat them. Fry until the surface is crispy and then take them out (no need to pour oil in the pan).

4. Pour a little oil into the pan and stir-fry the garlic slices until fragrant, then add the loofah into the pan and stir-fry.

5. After the loofah becomes slightly soft, add salt to season.

6. Then put the fried dough sticks in.

7. Stir-fry the fried dough sticks and loofah evenly.

8. After the fried dough sticks become slightly soft, add half a spoonful of oyster sauce (or a little chicken essence) and stir well, then serve.

9. If you like it, you can try it.

After reading the above introduction, you no longer have to envy others for being able to cook delicious food. You can also do it yourself and make fried dough sticks and loofah according to the steps above.