How to make silver carp head tofu soup

The world is so wonderful, you must not want to be lonely, so you must go out to eat with friends often. Having tried all the delicacies in the world, are you a little tired of it? It doesn’t matter. If you can learn how to make silver carp head and tofu soup like me, you will definitely be excited for a long time.

1. Wash the silver carp head and drain the water

2.1 Fry the fish head in the pan

3.2 Heat the wok and sauté the dried chili peppers and ginger until fragrant

4. Put the fried fish head into the water to cover the fish, add rice wine, cook for about 20 minutes, then add tofu and cook for another 5 minutes. (Add some pickled vegetables and stir-fried winter bamboo shoots)

After reading the specific steps of making silver carp head tofu soup, you may find it a bit complicated, but this is really just your obsession. If you can devote yourself to cooking, I believe you will be able to finish it soon.