How to make fried meatballs

I get excited just thinking about the holidays. During the holidays, the most comfortable thing is to get together with a few friends and eat delicious meals. It would be even better if the party could be held at home. Now let me introduce to you the method of stir-frying meatballs.

1. Add starch, eggs, salt, soy sauce, cooking wine, chicken essence and pepper to the pork filling and mix into a paste.

2.1 Slice the green pepper, peel and slice the carrots, and slice the king oyster mushrooms.

3.2 Heat oil, squeeze into balls and put into the pan, fry until golden brown and then remove.

4. Leave some oil in the pot, sauté the scallion, ginger and garlic until fragrant, then add the vegetables and stir-fry.

5. Pour in the meatballs and stir-fry, add seasoning and serve.

Well, after reading the editor’s introduction, I think housewives should quickly throw away the stir-fried meatballs in your hands, and learn how to make this nutritious, healthy and delicious dish that the editor will introduce to you today. Come on and make it.