How to make fried longli fish fillet

Food shows are very popular nowadays, and I believe you must be envious of them in front of the TV. Now I will introduce to you a dish of braised long fish fillet. You must try to make it yourself according to the steps below.

1.1 Heat up oil in a pan, add wild rice stem slices and soaked black fungus and stir-fry.

2.2 Pay attention to the raw material picture.

3. Add appropriate amount of water, add the longli fish fillets after the water boils and cook for 5 minutes.

4. Remove from heat and serve in a bowl. Drizzle with sesame oil and sprinkle with chopped green onions. This is an old and clumsy finished picture.

5. This is the finished product after decoration. In comparison, it is much better than the previous photos.

6. It seems that to cook delicious food, one not only needs to be able to cook delicious dishes, but also needs to learn photography skills!

Although there are many steps to make stewed longli fish fillet, it is not difficult at all as long as you master them carefully. Of course, cooking also depends on talent, and if you are gifted, you will definitely be able to cook the best in no time. Of course, if you want to achieve perfection, you need to practice more.