Garlic sauce lettuce recipe

After working hard every day, when you return home, you still have to worry about how to prepare a meal. At this time, making a dish that is easy to make and delicious is what office workers are looking forward to. For this dish of lettuce with garlic sauce, you only need a wok and a bowl of soup, which is both filling and healthy.

1. Break the lettuce leaves one by one, rinse them under the tap, and soak them in rice water for a while.

2. Crush the garlic and mince it, and cut the meat into cubes.

3. Add light soy sauce, soybean paste and other seasonings into a bowl, add water and stir evenly for later use.

4. Pour the lettuce into boiling water, add a little peanut oil, cook until done, then remove and drain.

5. Heat the pan, sprinkle some salt, and pour in the minced garlic and stir-fry until fragrant.

6. Add the diced meat and sauté until fragrant.

7. Pour in the prepared sauce.

8. Mix the sauce, diced meat and minced garlic evenly and bring to a boil over low heat.

9. Arrange the lettuce on a plate.

10. Pour the cooked sauce into the arranged lettuce.

The dish of lettuce with garlic sauce allows you to feel the wonder of food, enjoy the different taste experiences brought by your taste buds, and enjoy the deliciousness of home-cooked meals.