How to make fried lamb

Most diseases are closely related to our diet, so for the sake of health, we must pay attention to this aspect of diet. For the sake of your health, stop eating out so often. Let’s start learning how to cook. Cooking is not that difficult. Let me first introduce you to stir-fried lamb with soybean sauce.

1. Material diagram

2.12 The mutton is cut in advance, pour the soy sauce and cooking wine

3.21 Add salt

4. Grind ginger into appropriate amount of ginger powder, or you can add ginger powder, and marinate for ten minutes.

5. Heat the oil in a wok, add the marinated lamb and stir-fry.

6. This step is very important. If the pot is good at retaining water, the mutton will release water at this time. Stir-fry slowly over medium heat until the soup is slowly dried up, and add sweet noodle sauce.

7. Add chopped green onion and stir-fry evenly. Add salt to taste as needed.

8. Remove from the pan

Many people nowadays don’t know how to cook. After all, with the development of social life and the very developed catering industry, our needs for food can basically be met. However, the food you make yourself still has a different taste. You can try to make stir-fried lamb with sauce according to the introduction above.