How to make spicy and sour chicken feet

It is true that man is like iron and rice is like steel, and he will feel hungry if he skips a meal. However, in today's society, to verify this statement, we must start from the perspective of healthy eating. What is healthy eating? Then you have to do it yourself. Now, please follow the editor to learn how to make spicy and sour chicken feet.

1. Ingredients: chicken feet (cleaned), ginger slices, scallions, Pixian bean paste

2. Put the cleaned chicken feet into a pot of water, add ginger slices and blanch them, then take them out.

3. Then, chop the blanched chicken feet.

4. Next, put the chopped chicken feet into the pot and add appropriate amount of cooking wine.

5. Add appropriate amount of water.

6. Add appropriate amount of Pixian bean paste.

7. Bring to a boil.

8. Then, add appropriate amount of light soy sauce.

9. Add appropriate amount of balsamic vinegar.

10. Add appropriate amount of white sugar.

11. Add appropriate amount of salt.

12. Add appropriate amount of chicken essence.

13. Season and bring to boil.

14. Finally, cook until the soup thickens, add in chopped green onions and it’s done.

15. Remove from the pan and serve.

Housewives, I believe your cooking skills will improve greatly after today's learning. Share it with your friends and start making hot and sour chicken feet.