How to cook edamame and radish

The deterioration of living environment and the increase of study and work pressure are slowly eroding our health, so health preservation actions are urgent.

1. Ingredients: edamame, radish

2. Peel and wash the edamame and set aside.

3. Wash the radish.

4. Place on a chopping board and cut into pieces.

5. Heat oil in a pan, add the chopped radish and stir-fry.

6. Then, add some water and bring to a boil.

7. Next, add the washed edamame and stir.

8. Then, add appropriate amount of light soy sauce.

9. Add appropriate amount of white sugar.

10. Add appropriate amount of salt.

11. Add appropriate amount of chicken essence.

12. Season and bring to boil.

13. Finally, cook until the radish is soft.

14. Remove from the pan and serve.

After reading the specific steps of making edamame and radish, you may find it a bit complicated, but this is really just your obsession. If you can devote yourself to cooking, I believe you will be able to finish it soon.