How to make Thai curry fish balls

If we want to eat healthily, we need to cook our own meals. Only in this way can we be healthy. For this reason, I will first talk about the recipe of Thai curry fish balls.

1. Wash and dice the ingredients

2. Put oil in the pan and fry onions, potatoes, green peppers,

3. Prepare the curry with fish sauce and coconut milk (milk is also OK)

4. Pour the prepared juice into the pot and add the enoki mushrooms

5. After the soup boils, add the chopped tomatoes

6. Add fish balls

7. Cook on medium heat for 10 minutes, squeeze in lemon juice before serving!

8. Here’s a recent photo. I’m really drooling! This sauce can be used to mix with rice and it becomes curry rice. If you replace the fish balls with chicken, it will become curry chicken. It is so simple, haha!

The specific steps for making Thai curry fish balls have been introduced, and now it depends on your own performance. However, before you start cooking, you still need to prepare all the ingredients. Only in this way can the dishes be the most delicious.