How to make the best green beans

Remember that your body is your own, so you must control your mouth and spend more time doing it yourself. In order to help you do it more smoothly, I will first introduce the method of cooking the dish of premium green beans.

1. Wash the green beans, remove the head and tail, and fold them in half

2.12 Blanch in boiling water and remove

3.21 Rinse with cold water and drain for later use, so that the color can remain bright green!

4. Heat oil in a pan until it is 50% hot, add cashews and fry until lightly yellow, remove and drain oil

5. Heat another pan with oil, add minced garlic and sauté until fragrant, then add green beans and stir fry for one minute

6. Add salt, cooking wine and a small amount of chicken essence and stir well.

7. Place the green beans on a plate and sprinkle with pork floss

8. Sprinkle with cashew nuts.

After reading this, you will fully understand the detailed method of cooking the best green beans. I hope that after you master the method, you can put it into practice as soon as possible. Only by practicing as quickly as possible can you enjoy the pleasure brought by delicious food as quickly as possible.