How to make Sichuan spicy yellow croaker

We are a nation that pursues delicious food, and we are very particular about eating. Below I will introduce to you a recipe for Sichuan-style yellow croaker. You can try making it yourself after reading this.

1. Kill and clean the yellow croaker, cut the bean slices into shreds, wash and cut the kimchi into shreds, chop the chopped pepper, and cut the onion, ginger and garlic.

2. Heat the oil, add pickled pepper, minced garlic, five-spice powder, green onion and ginger, stir-fry the kimchi, and add appropriate amount of water. Add yellow croaker and bean slices into the pot and season with salt.

3. After about 20 minutes, add MSG for seasoning, add green onions and a little hot oil.

Now you can believe that the kitchen is not just a woman's world, men can also show their skills. Men go to the kitchen to make Sichuan spicy yellow croaker