How to make fried chayote with cuttlefish balls

For many mothers, if their babies and loved ones eat healthily, they will get sick less often. Today, I will introduce to housewives a dish of fried chayote with cuttlefish balls that is suitable for family consumption.

1. Prepare the materials.

2. Peel the chayote, wash and cut into slices.

3. Cut the cuttlefish balls into slices.

4. Heat the pan with oil and add the cuttlefish balls.

5. Stir-fry until cooked.

6. Add the chayote.

7. Add a spoonful of salt and stir-fry until cooked.

8. Add half a spoon of chicken stock and stir evenly.

After reading the above introduction to the recipe of fried cuttlefish balls with chayote, do you still want to eat instant noodles? Be nice to yourself, learn some skills, and take care of yourself. Only in this way can you truly enjoy food and enjoy life.