How to make fried bacon with king oyster mushroom

Economic development has put us under increasing pressure, and we have to spend longer and longer time in the company every day. As a result, we have to pick up our phones to order takeout every day, but our hearts are full of aversion to takeout. So, on weekends and holidays, we all like to cook our own meals. Now, let me tell you about the method of stir-frying bacon with king oyster mushrooms.

1. Wash and slice the king oyster mushrooms for later use;

2.1 Wash the green pepper and cut it into small pieces for later use;

3.2 Wash and slice the bacon for later use;

4.1 Add bacon slices, pour in a little cooking wine, and fry until some lard is released;

5.2 Heat the pan, pour in olive oil, add garlic slices and sauté until fragrant;

6. Then add the king oyster mushrooms and continue to stir-fry;

7. Then add green pepper slices, and at the same time add a little salt, sugar, light soy sauce, and oyster sauce, stir-fry continuously until it is well-seasoned and then serve.

Today’s introduction to fried king oyster mushrooms with bacon ends here. Thank you for your attention. Now that you have learned the method, try it out as soon as possible. Your family is looking forward to your delicious dishes!