How to make colorful rice balls

How to make colorful rice balls

Your parents have taken care of your food, clothing, housing and transportation since you were a child. Now that you have entered society, what can you do on your own? Especially when it comes to eating, can you solve it by yourself? Maybe you can eat out every day, but this behavior not only wastes money, but also destroys your health. So, at a young age, you should learn to cook for yourself. So, now please follow me to learn about how to make colorful rice balls.

1. First prepare the ingredients, a box of canned fish with black beans, an orange, a ham, an egg, a cucumber, half a spoon of sugar, and an appropriate amount of rice

2. Cut a corner of the orange to expose the flesh inside and squeeze the orange to extract the juice

3. Squeeze the orange juice (lemon can be used instead of orange, the effect will be better, but if there is no lemon, I will be lazy, haha)

4. Add half a spoon of sugar to the squeezed orange juice

5. Crack an egg into the bowl and beat the egg

6. Dice the ham and cucumber

7. Prepare the steamed rice (if it is too hot, you can cool it down. It will be difficult to make rice balls if the rice is too hot)

8. You’re done, let’s enjoy the food

Today’s introduction ends here. I wonder if you have learned how to make colorful rice balls? So as long as you follow the editor's steps, you will definitely succeed. Come on!

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