Spicy beef with peas

A beautiful and fulfilling childhood will inevitably affect a person's life, which has a promoting effect. Of course, childhood memories include meals cooked by our mothers, which are our most beautiful memories. However, now that I am alone outside and want to learn to do it, I just can’t do it well. In order to solve this problem, I will now teach you how to make spicy beef with peas.

1.12 dried red peppers

2.21 Wash and dice the beef

3.1 Cut the dried red pepper into sections and set aside

4.2 Wash the peas and set aside

5. Pour soy sauce, cooking wine and starch into the diced beef and mix well.

6. Blanch the peas in boiling water and set aside.

7. Chop the green onion and ginger and set aside

8. Pour oil into the pot, and when the oil is 50% hot, pour in the dried red chili peppers.

9. When the pepper changes color slightly, add the chopped green onion and ginger and stir-fry until fragrant. Pour in the diced beef and stir-fry over high heat.

10. When the beef is about 70% cooked, add the peas and stir fry together. Finally, add salt and chicken essence to season.

Maybe you have never been to the kitchen, but after reading the recipe of spicy beef with peas, you will definitely want to try it yourself, so take action now.