How to make fried tofu with garlic chives

As long as you live, you have to eat. And if you want to live longer, you have to eat better. In order to eat better, you first have to change your bad habit of eating takeout. From now on, it’s best to cook your own meals every day. If you don’t know how, now I will teach you how to stir-fry dried tofu with garlic chives.

1. Prepare small pieces of pork belly, cut into thin strips, mince green and red peppers, stir-fry garlic and dried tofu ^_^ Stir-fry garlic and dried tofu

2. Cut the garlic into 3 cm segments and cut the dried tofu into long strips. Stir-fry the garlic with the dried tofu. ^_^ Stir-fry the garlic with the dried tofu

3. Prepare all materials as shown in the picture

4. Heat the pan, add a little oil and stir-fry the garlic and dried tofu ^_^ Stir-fry the garlic and dried tofu

5. Put the pork belly into a frying pan and fry until the fat comes out. Stir-fry the garlic and dried tofu. ^_^ Stir-fry the garlic and dried tofu

6. Add green and red peppers, garlic and dried tofu ^_^ Stir-fry dried tofu with garlic and dried tofu

7. Add dried tofu and stir-fry for a while, pour in a little MSG and chicken essence, and add a small amount of salt so that the dried tofu and pork belly can be flavored. Stir-fried dried tofu with garlic chives^_^ Stir-fried dried tofu with garlic chives

8. Put the pork belly and dried tofu aside, add the garlic chives and stir-fry for a while, then mix them together and sprinkle a little salt again, and it is ready to serve.

9. Fresh and tender garlic chives fried with dried tofu, you can enjoy it now^_^Garlic chives fried with dried tofu

After reading the editor’s introduction, are you unable to hold back? Do you really want to rush into the kitchen and start making fried tofu with garlic chives?