How to make red bean rice with diced chicken and bell peppers

For you who study and work hard every day, the greatest pleasure is playing and eating. There are many places to play and many places to eat, but few places to eat delicious food. Instead of searching blindly, it is better to do it yourself. Next, I will introduce to you the recipe of colorful pepper, diced chicken and red bean rice.

1. Soak the red beans overnight

2. Mix the soaked red beans and rice into a rice cooker and cook into rice.

3. Stir the cooked rice while it is still hot and let it sit for a few hours.

4. Prepare other ingredients: cut chicken thighs into small dices, cut bell peppers into small dices, and cut green onions and ginger into fine pieces.

5. Add salt, cooking wine and oyster sauce to the diced chicken, stir well and marinate

6. Heat the pan, add some oil, add chopped green onion and ginger and stir-fry until fragrant

7. Add marinated diced chicken and stir fry

8. Add the diced bell peppers and green beans and continue to stir fry until the chicken changes color.

9. Stir-fry evenly, add the cooked red bean rice, stir-fry for another one or two minutes.

10. Add salt and pepper to taste

11. Stir fry evenly

12. Put them into yellow and red peppers respectively

This dish of colorful pepper, diced chicken and red bean rice is really tempting. Every time I read this article, I really want to make it myself. I wonder what you think.