How to make mulberry wine

Mulberry wine is mulberry wine. Autumn is the season when mulberries are on the market. At this time, you can buy more mulberries to make it. Mulberry wine has a relatively high nutritional value and tastes very good. It has a good conditioning and health-care effect. It can play a certain role in preventing diseases and promoting blood circulation and removing blood stasis. In addition, the fruit wine you make yourself is pure natural, without any additives, and is more hygienic and healthy.

How to make mulberry wine

The materials you need to prepare are: a basket of mulberries, two pounds of high-proof liquor, an appropriate amount of rock sugar, and a little wolfberry.

1. Select the mulberries, remove the bad ones, and cut off the green stems with scissors. These cannot be used for soaking.

2. Prepare a bottle for soaking wine (it must be large enough), keep it dry and clean, and make sure it is oil-free and salt-free.

3. Add a layer of mulberries into the bottle, then add a layer of rock sugar, then add a layer of mulberries and a layer of rock sugar until the bottle is about 80% full.

4. Add appropriate amount of wolfberry, then pour in white wine, and make sure the wine covers the ingredients.

5. Store the prepared mulberry wine in a sealed container in a cool place. It can be consumed after a week. The longer the storage time, the better the taste. It will be more mellow after a month.

Basically, ripe mulberries are all natural, with no pesticide residues, and can be eaten directly. It is not recommended to wash them during brewing. When making fruit wine, remember not to add water, otherwise it will affect the flavor of the mulberry wine.

How to drink mulberry wine

How to drink mulberry wine? The correct way to drink mulberry wine is to drink a small cup each morning and evening, and you can drink it with meals. Drinking dried mulberry wine while eating can also reduce the stimulation of alcohol to people appropriately. At the same time, mulberry wine has a certain appetizer effect, so drinking it while eating can also whet your appetite. As a fruit wine with excellent health-preserving effects, mulberry dried fruit wine can be consumed for a long time. It will have a better tonic effect for people with weak bodies, but it is recommended that everyone control the daily drinking amount.

It is certain that fruit wine does have certain health-preserving and disease-treating effects. Wine is not only beneficial to the extraction of effective ingredients of mulberries, but also can disperse qi and blood, accelerate blood circulation, and with the help of the medicinal power of wine, improve the body's absorption of mulberries' nutrients, so the effect is naturally more significant. Although mulberry wine has many benefits and a lingering taste, it is recommended that you drink it in moderation.