How to make dried tofu rolls with green onions

Only by eating well can we have a healthier body, but now many people ignore this point and often wait until a disease occurs before paying attention to diet. In fact, the method of making dry tofu rolls with green onions is simple and tastes delicious. With just a few simple steps, you and your family can taste delicious food while ensuring your health. Why not do it?

1. Buy smoked dried tofu rolls from the deli and wash the chives

2. Cut the dried tofu rolls into shreds

3. Cut green onions into sections and carrots into shreds

4. Add salt, MSG, sugar, vinegar, and chili oil to the shallots and carrot shreds.

5. Add a little water to dissolve the seasoning and mix well.

6. Add dried tofu rolls and continue mixing.

7. Serve on a plate. OK

It is undoubtedly a wonderful thing to watch people around you eating the food you made. The method of making dried tofu rolls with green onions is simple, but it can make healthy and delicious dishes. You may as well give it a try.