How to make diced melon and black beans

Eating is a very simple thing, because all you have to do is open your mouth. But in fact, eating is really not that simple, because for the sake of your own body, you must eat healthily. In order to eat healthily, let me introduce to you how to make diced melon and black beans.

1. Soak black beans for more than 8 hours.

2.12 Put the soaked black beans into the pot, add enough water to cover the black beans, put onion, ginger, fennel, bay leaves and salt and cook. If you like spicy food, you can add dried chili peppers.

3.21 Add light soy sauce when it is half cooked.

4. When fully cooked, pour in cooked peanut oil. Leftover oil from frying. Generally, after frying once, the remaining oil can still be used to cook dishes. After the black beans have cooled, place part of them in the refrigerator.

5. Peel and dice the cucumber.

6. Put the diced melon in a bowl and marinate with salt.

7.Mix the diced melon and black beans.

8. Sprinkle with cooked sesame seeds and drizzle with some vinegar.

After reading the editor's introduction, I believe that everyone can't wait. What are you waiting for? Then hurry into the kitchen and show your skills and start making diced melon and black beans.