You can give yourself happiness, you can cook something delicious for yourself. If you don’t know how to cook, you need to learn first. Well, now I will teach you how to cook green peppers with aged vinegar. 1. Remove the stems of the green peppers, wash them and cut them in half 2.1 Mix soy sauce, fresh scallop sauce and aged vinegar into a bowl 3.2 Add oil to the pan and fry the green pepper until the skin is slightly soft 4. Soak the fried green peppers in the bowl of juice for 5 minutes and take them out and serve. 5. Green, slightly spicy, sour, appetizing and appetite-stimulating Today’s introduction to green peppers with vinegar ends here. Have you learned it? In fact, the method is simple, you might as well try it yourself. |
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