How to make salted pork and taro rice

How to make salted pork and taro rice

In the eyes of many people, you are successful and even perfect. But only you know that you actually have nothing because you have lost the most important thing, your health. So, what should you do if you want to regain your health? In fact, you can completely get it back through diet. So, now let me teach you how to make the dish of bacon and taro rice.

1.1 Wash the rice, separate the lean meat from the fat, peel the taro and cut into small pieces.

2.2 Prepare materials.

3.12 Put the fat in the pot and stir-fry until the oil stains come out.

4.21 Then add the lean meat and stir-fry.

5. Add taro and stir-fry evenly.

6. Add rice and stir-fry.

7. Add salt, chicken essence, soy sauce and stir-fry evenly.

8. Then move it to the rice cooker.

9. Add appropriate amount of water.

10. Press the fine cooking button.

11. Wait until the rice cooker switches to the keep warm mode.

Nowadays, many parents are afraid that their children will not be able to survive when they enter society. Why? Because they are afraid that their children won’t be able to eat by themselves? This is a real problem, and it is up to you to solve it. Today, now that you know all the methods of making salted pork and taro rice, you can truly change yourself. Go, step into the kitchen and completely overturn the image of yourself in your parents' minds.

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