How to make creamy potato and carrot puree

Many delicious foods can be made by more than just restaurant chefs. You can also do it at home, of course, this requires you to learn it yourself. Here is a recipe for creamy potato and carrot puree. Learn it and try making it at home.

1.Ingredients: mashed potatoes, mashed carrots, milk.

2. Peel the potatoes, cut them into pieces, put them into the microwave for 10 minutes, take them out and mash them with a rolling pin. Add milk, pepper and salt and mix well.

3. Mix with carrot puree.

4. Use a mold to make the shape.

5. Chop the green and red peppers and ham into small pieces.

6. Add a little oil to the pan, stir-fry the green and red peppers and ham cubes, and thicken with water starch.

7. Pour over the mixture.

Sometimes during family gatherings, relatives always complain that I can’t cook and everyone can’t enjoy the food. Don’t worry now. Just look at the steps above and learn how to make the milky potato and carrot puree.