Homemade boiled fish recipe

Everyone pursues a life of having food and clothing provided for them, but the reality is not so good. So if you live in reality, you will inevitably need to cook by yourself. In order to cook a dish well, you must have perfect methods and steps. So, come and learn how to make homemade boiled fish with me.

1.1 Marinate the fish fillets with cooking wine and wet starch for a while.

2.2 Ask the fishmonger to handle the fish, then come back to wash, cut open and fillet the fish.

3. Heat oil in a wok, sauté scallions, ginger and garlic, then add seasonings and stir-fry until red oil comes out.

4. Pour in appropriate amount of water and bring to boil.

5. Add the washed bean sprouts and bring to a boil, then remove the bean sprouts and place them on a plate.

6. Pour in the marinated fish fillets, bring to a boil, remove the fish fillets and place them on the bean sprouts, then pour the sauce over them.

Friends who like cooking should not miss the homemade boiled fish introduced by the editor today, which will whet your appetite. Don’t be afraid of getting fat, it’s okay to do it once in a while, so hurry up and cook some.