How to make braised cauliflower and kelp

Cooking by yourself is indeed a very happy thing. Only people who can cook can understand this. Here is how to make braised vegetables and kelp. You can make it yourself.

1.1 Break the cauliflower into small florets and wash them. Soak the kelp, wash it and cut it into strips.

2.2 Prepare the cauliflower and kelp.

3.1 Put star anise, cinnamon, bay leaves, licorice, dried chili peppers, Sichuan peppercorns, rock sugar, light soy sauce, dark soy sauce and water into a pot and bring to a boil.

4.2 Bring water to a boil in a pot and blanch the cauliflower, then remove it from the pot.

5. Add kelp and cook for a while.

6. Add the cauliflower and cook for a while, then turn off the heat and simmer for 15 minutes until the cauliflower is cooked.

7. Serve on a plate and pour the marinade over it.

8. Serve.

Today’s simple and nutritious braised vegetable and kelp dish is introduced here. The editor also hopes that housewives can cook with a happy mood, so that their families can eat healthily and happily!