How to make steamed duck

What do you do when you are unhappy? Maybe you will choose to cry or laugh, or go out and have fun, or smoke or drink, etc., but I believe there are definitely people who are willing to choose "eating". When you are unhappy, you might as well make something delicious for yourself, maybe your mood will improve immediately. Well, let me first introduce the method of steamed duck with rice flour.

1. Wash the duck legs and soak them in bloody water.

2.12 Drain the duck legs and cut them into large pieces. Apply cooking wine, salt, ginger and pepper powder evenly on the duck legs and marinate for more than 6 hours

3.21 Coat the duck legs from step 2 with rice flour evenly and place on a plate

4. Steam in a steamer for 45 to 60 minutes, depending on the amount of ingredients and your own firepower, until the duck legs are cooked.

5. This is also delicious, and was eaten secretly~~

6. To make the sauce, add oil to the pan, add shredded black fungus and green onion, add sugar, soy sauce, sesame oil, and season with starch.

7. Pour the sauce on the duck legs.

Your comprehension ability is extraordinary, so with the specific method of making steamed duck with rice flour, you will definitely be able to make it on your own. And with your extraordinary drive, the dishes you make will surely taste the best.