How to make multi-grain elm money steamed bread

Every festive season makes people miss their families more. If you are working in a foreign country, you must miss your home and your family. In a few days, you will be able to get rid of the pain of missing someone. When you meet your loved ones, if you can cook a delicious meal for them yourself, they will definitely be very pleased. Well, let me teach you how to make a big steamed bread with mixed grains and elm money.

1.1 Mix flour, bean flour and corn flour evenly.

2.2 Clean the elm seeds.

3. Pour the elm seeds into the flour.

4. Add water and knead into dough, let it rest for 30 minutes.

5. Make the dough into big steamed bread and put it into the steamer.

6. Steam for 20 minutes after steam appears.

I have now introduced the method of making multi-grain and elm seed steamed bread, and you should have mastered it. Then, you can go to the kitchen now and prepare this dish carefully for your family, children and yourself. It is a special kind of "thought".