How to cook abalone with chopped green onion

It is true that being able to eat is a blessing, because eating is directly related to our health. Eat well and you will be healthy. If you eat out all the year round, you must not eat well and naturally you are unhealthy. So in order to change all this, you now need to learn how to make chopped green onion abalone with me.

1. Wash three abalones and boil them in boiling water for 5 seconds. At this time, the abalone can be easily peeled off, cut into thin slices, and put back into the abalone shell. I prefer to eat it this way, otherwise it is difficult to bite one.

2.12 Sprinkle minced garlic and ginger on the surface, and then start preparing the sauce.

3.21 Use Tsingtao beer, abalone juice, salt, steamed fish soy sauce, sugar, MSG and two tablespoons of water to make the sauce.

4. Pour the sauce on top.

5. After the water boils, steam over high heat for 5 minutes and then take out.

6. After steaming, sprinkle with chopped green onions and drizzle with frying pan.

7. Squeeze an appropriate amount of lemon juice and serve!

The scallion abalone dish may seem complicated, but if you put your heart into it, you can make it right in just a few tries. In addition, if you give yourself some special care every now and then, your mood will improve and you will naturally be healthier.