How to make moisturizing and nourishing soup

As a seasoned foodie, you must be shocked every time you see others prepare a delicious dish in no time. The editor will now introduce to you a recipe for a moisturizing and nourishing soup. You will definitely gain a lot after reading it carefully.

1. Boil the washed and soaked red beans in a pot until the red soup comes out, then turn off the heat and set aside.

2. After draining the water from the red beans, move the red beans to the rice cooker and add enough water to start stewing together with the coix seeds.

3. Use the back of a knife to tap the monk fruit, remove the shell, and cut the flesh in half for later use.

4. Add monk fruit to the red bean soup and simmer over medium heat

5. After simmering for 5 minutes, add diced pear, chrysanthemum and dried osmanthus and simmer together

6. Finally, add wolfberry and simmer for 5 minutes

7. Serve the cooked red bean and coix seed.

8. Put the red beans and coix seeds into a small bowl and add them into the cooked sweet soup. Fresh and refreshing sweet soup for beauty and moisturizing

Many people nowadays don’t know how to cook. After all, with the development of social life and the very developed catering industry, our needs for food are basically met. However, homemade food still has a unique taste. You can try to make a moisturizing and beauty-enhancing soup yourself according to the introduction above.