Steamed crab with fish sauce

If you want to make delicious food, you must prepare all the necessary ingredients, seasonings, and tableware. Of course, the most important thing is to control the heat. After all this is prepared, let's start making steamed crab with fish sauce

1. Prepare the ingredients.

2.12 Clean the crabs and soak them in light salt water for about half an hour.

3.21 Remove the shell, chop into small pieces, add salt, chicken essence, cooking wine, ginger and green onion, mix well and marinate for about half an hour.

4. Mix fish sauce, cooking wine, soy sauce, chicken essence, vinegar, sugar and shredded ginger into sauce.

5. Rinse the marinated crabs and put them into the prepared sauce.

6. Cover with plastic wrap and steam over high heat for about 20 minutes.

7. Finally, sprinkle some chopped green onions on top and drizzle some hot oil.

The steamed crab with fish sauce introduced above is actually very simple to make, so can you still sit still and wait until now? Run quickly, go to the kitchen, the place that now belongs to you, and realize your dream of making this delicious dish.