How to make fried egg with shrimp skin

How to make fried egg with shrimp skin

It is true that being able to eat is a blessing, because eating is directly related to our health. Eat well and you will be healthy. If you eat out all the year round, you must not eat well and naturally you are unhealthy. So in order to change all this, you now need to learn from me how to make fried eggs with fried shrimp.

1. Prepare all the materials needed.

2. Add the leftover meat to the hot pan and stir-fry until oil is released and the meat is crispy and golden.

3. Add dried shrimps and stir-fry together.

4. Stir-fry until the shrimp skin is fragrant. Slightly yellowish.

5. Beat the eggs and set aside.

6. Add the beaten eggs into the pot of oily shrimps.

7. Fry until the egg liquid is solidified on both sides.

8. Add chopped green onions.

9. The fried egg with oil residue and shrimp skin is ready.

A healthy life is inseparable from a healthy diet. Learning to cook at home is not only healthy, but also nutritious and delicious. Have you learned how to make the fried egg with oil residue and shrimp skin that I will introduce to you today?

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