How to make egg rolls

Many people neglect their diet because they are too busy at work and just deal with it casually. In fact, we don’t need to spend too much energy to prepare a delicious dinner for ourselves, as long as we make the right choice. The method of making egg meat roll does not take too much time and can be completed in just a few simple steps.

1. Four eggs.

2. Heat a little vegetable oil in a pan, and fry the egg skin over low heat.

3. Let cool after frying.

4. Mix the pork with a little chopped green onion, salt and seafood soy sauce to make dumpling filling.

5. Spread the meat filling evenly on the omelet.

6. Roll it up.

7. After rolling, place them on a plate.

8. Wrap with plastic wrap and steam for ten minutes.

9. Cut into sections.

10. Plate

11. Take another photo.

Only when we eat well, drink well and have a good body can we feel the beauty of life. Although the method of making egg meat roll is very simple, many people praise it after eating it.