How to make fried chicken delicious?

Stir-fried chicken is a very simple recipe. You can cut the chicken into pieces and then cook it. Chicken is rich in protein and low in fat, so it is a very healthy food for people who are losing weight. When stir-frying chicken, you need to control the seasoning and the heat to lock in the moisture in the meat.

Delicious fried chicken nuggets

Material

1 tender chicken Green and red peppers as needed

practice

1 Cut the chicken into small pieces, blanch and remove the blood;

2 Heat the wok, pour a small spoonful of oil into the wok, then pour in the scallion, ginger, garlic slices and fried chicken pieces;

3 Stir-fry over high heat for about one minute, add 2 tablespoons of cooking wine, stir-fry evenly, pour in 4 tablespoons of light soy sauce and 1 tablespoon of dark soy sauce, stir-fry evenly to color;

4 Add appropriate amount of boiling water (1:1 ratio with chicken pieces), cook on high heat for about 10-15 minutes. When the soup is basically boiled, sprinkle with green and red shredded chicken and serve.