How to make pork ribs with grapefruit sauce

Many people are the only child in their families, and they grow up under the protection of their parents. After becoming adults and leaving the care of their parents, many of them no longer know how to eat because there is no one to cook for them. Faced with such a reality, you definitely don't want to starve to death, so you have to do it yourself. Now, I will teach you how to make pork ribs with pomelo sauce.

1. Prepare the ingredients

2. Cut the green onion into chopped green onion

3. Wash the ribs, dry them with kitchen paper, add appropriate amount of salt, chicken essence and oil and mix well.

4. Put it in a sealed container and refrigerate for one hour to let the flavor absorb.

5. Add oil to the pan and sauté chopped green onions

6. Put the ribs into the pan and fry

7. Fry until both sides are golden brown and slightly crispy

8. Pour in the grapefruit sauce

9. Stir-fry for a while and serve after the juice is absorbed.

Although the dish of spare ribs with grapefruit sauce is simple to make, if you have never cooked and don’t understand it, you might as well ask your elders for help. Under the guidance of your elders, you will definitely be able to do better.