How to make chocolate crunchy cookies

It's easy to eat, just open your mouth and chew. But making food delicious is difficult, at least most people can't do it. Why does this happen? Because they don't have a good solution. Today, I will teach you some tips on how to make chocolate crispy cookies.

1. Prepare all materials

2. Soften the butter at room temperature, then add brown sugar and fresh cream and stir

3. Add sugar and stir until it becomes like this

4. Sift flour and cocoa powder

5. Add baking powder

6. Mix flour, cocoa powder, baking powder and butter until evenly combined

7. Add almond slices and mix well

8. Spread the paste on the safety box and put it in the refrigerator for an hour

9. After an hour, the paste becomes more solid

10. Use a knife to cut it into 5mm thick slices and bake in an oven at 170 degrees for 20 minutes.

Delicious food is tempting, but only when you make it yourself can you understand its true value. As for everyone, after understanding the recipe of Chocolate Crispy Cookies, I believe most people will try it themselves.