New Orleans Grilled Turbot

Many modern people spend their days in a hurry, have irregular meals and almost always eat out. So below I will first introduce the recipe of New Orleans Grilled Turbot.

1. Remove the internal organs of turbot and clean it.

2. Make a few cuts on both sides of the fish body.

3. Add white wine and New Orleans barbecue seasoning to the fish.

4.Mix well and marinate for 30 minutes.

5. Brush the grill with peanut oil.

6. Place the marinated turbot on top and grill.

7. Brush with peanut oil from time to time until cooked.

The nutritional combination is comprehensive and the preparation method is simple, so anyone with no cooking skills can make it. Don’t just watch this New Orleans grilled turbot, take action and satisfy your appetite.