How to make dumplings in a ceramic pan

Below I will introduce to you how to fry dumplings in a ceramic pan. Remember to make it yourself after reading this. Only by doing it yourself can you learn to cook.

1. Prepare dumplings.

2. Heat oil in a non-stick pan and add dumplings.

3. Cover the pot and simmer for a while.

4. Flip.

5. Simmer for a while until cooked through.

6. Sprinkle some chili powder to increase the spiciness.

7. Add some water to cook the dumplings until soft, then collect the sauce.

8. The juice is reduced until oil begins to appear again.

9. Serve on a plate.

There are so many different kinds of Chinese food that you can never finish eating them all and never be able to describe them all. The unique ceramic pan fried dumplings that I would like to introduce to you are very suitable for you to try making at home.