How to make cold black fungus

Maybe you have a lot of friends, but it is impossible for you to be with them every day. Even if you are together every day, you definitely won’t be able to cook for yourself when you are young. So, in order to survive better, the editor will teach you how to make cold-mixed black ear mushrooms.

1. Black fungus (it’s best to soak it overnight), carrots, coriander, green peppers, chopped onions, ginger and garlic.

2.1 Blanch the carrots in the same way!

3.2 Put clean water in a pot and bring it to a boil, then add a little salt and blanch the black fungus for 3 minutes, then remove it and wash off the mucus on the surface with cold boiled water.

4. Chop the onion, ginger, garlic and green pepper rings and put them in a small bowl. Heat the vegetable oil and pour it on top to bring out the aroma.

5. Pour in the stir-fried green pepper oil, then add appropriate amount of light soy sauce, salt, balsamic vinegar, sesame oil and chicken essence according to your taste and mix well.

6. If you like sour taste, you can squeeze some lemon juice.

The temptation of delicious food can only be understood by making it yourself to realize its true value. As for everyone, after understanding the recipe of cold-mixed black fungus, you should really try to make it yourself.