How to cook fried shrimp with garlic

Cooking is a science and of course a skill. Only with a good method can we make delicious dishes. Today I will introduce to you a method of making stir-fried shrimps with oil and garlic that is both delicious and pleasing to the eyes!

1. Peel and mince garlic, and cut chili and coriander into sections. The shrimps that have not been deveined need to have the shrimp threads deveined. I bought the shrimps with the shells peeled, which saves trouble.

2.12 Place coriander at the bottom of the bowl, then chili peppers, and finally garlic on top.

3.21 Add vegetable oil and sesame oil into the pot, a little more, about the ratio of 4:1, and heat until it starts to smoke slightly.

4. Pour the hot oil into a bowl with garlic, chili and coriander, it has a strong aroma.

5. Add soy sauce, sugar, salt and a small amount of water into a bowl and mix well.

6. Add the shrimps into the pan without adding any oil and stir-fry until dry.

7. Stir-fry until the shrimps are slightly yellow.

8. Pour the sauce prepared in step 5 into the bowl. Cover the pot and simmer for 20 seconds.

The stir-fried shrimp with oil and garlic introduced above is actually very simple to make, so can you still sit still and wait until now? Run quickly, go to the kitchen, the place that now belongs to you, and realize your dream of making this delicious dish.