How to make tri-color bacon

For many female friends, they are very envious when they see others have good cooking skills. Today, just follow the editor to learn how to make tri-color bacon, and your cooking skills will definitely improve! Let’s get started together with the editor below!

1. Cut the cucumber into slightly thick slices and marinate with salt so that it can remain crisp when stir-fried;

2.1 Heat the pan, put the bacon in and stir-fry until the bacon smells good;

3.2 Cut carrots into thin slices, cut ginger into shreds, slice garlic, and cut bacon into small pieces;

4.1 Rinse the pickled cucumbers with water several times to remove some of the saltiness;

5.2 Remove the bacon and leave the frying oil in the pan;

6. Heat the pan, add the shredded ginger and garlic slices into the pan and stir-fry;

7. First put the carrots into the pot and stir-fry, then add the cucumbers and stir-fry;

8. Put the fried bacon over, then add a little salt, chicken essence, and sugar, stir-fry and serve;

9. Delicious dish served.

Of course, the comprehensive absorption of nutrition cannot be separated from delicious food. The tri-color bacon that I’m going to introduce to you today is nutritious and easy to make. If you like cooking, go ahead and try it.