How to make mango melaleuca

Are you still eating the same monotonous meals in the school or company cafeteria? Are you feeling frustrated about the tasteless meals? In fact, you don’t have to continue like this. If you have good cooking skills, I believe you will enjoy your meals and live a happier life. Well, let me introduce to you how to make mango melaleuca.

1. Beat the eggs in a bowl, add fine sugar and mix well

2.12 Pour in the milk and stir evenly

3.21 Sift in low flour and stir gently until completely mixed

4. Heat the butter in the microwave for 30 seconds until it becomes liquid, then pour it into the batter and mix well.

5.Sieve the batter twice

6.1 Turn on the lower plate of the electric baking pan to heat, scoop a large spoonful of batter, use a round bottom spoon to spread the batter into a round shape, and when the batter is solidified, gently lift the whole piece with your hands and place it on a plate to cool.

7.2 Refrigerate for 20 minutes

8. Beat the whipped cream with fine sugar until 90% fluffy

9. Peel the mango and cut it into small cubes

10. Place a piece of dough as the base, spread butter and sprinkle with mango pieces, then place another piece of dough on top, and continue stacking.

When you get home from get off work, squeeze into the kitchen with your husband and make some delicious mango lasagna. Not only can you eat nutritious food, but it can also enhance the relationship between husband and wife. Go and try it now.