How to make mashed potatoes with tomato sauce

For many mothers, if their babies and loved ones eat healthily, they will get sick less often. Today, I will introduce to housewives a dish of mashed potatoes and tomato cups that is suitable for family consumption.

1. Wash and peel the potatoes, then cut them into pieces.

2.1 Add rock sugar and cook over low heat.

3.2 Put the potato cubes into a pot of water.

4. After cooking for 20 minutes, mash it with a spoon. Add milk powder and cook for another 10 minutes before turning off the heat.

5.Cut off the top of the tomato and hollow out the middle. Serve over mashed potatoes.

6. The finished product is a smooth mashed potato with a milky aftertaste.

Many people don’t know how to cook nowadays. After all, with the development of social life and the very developed catering industry, our needs for food are basically met. However, the food you make yourself still has a different taste. You can try to make mashed potatoes with tomato cups according to the introduction above.