How to make red bean custard ice cream

For animals, eat is a verb. But for us humans, it's not just that. When eating, there are many aspects to consider. It has to be delicious and good for the body. And if you can do it yourself, both aspects will be satisfied. Now, let me introduce to you how to make red bean custard ice cream.

1. Materials

2. Mix starch with a little water to make a thin paste for later use

3. Pour milk and sugar into the pot.

4. Heat until boiling, remove from heat, and cool to about 65 degrees

5. Crack the eggs into a bowl and beat them into a uniform egg liquid

6. Add cooled milk while stirring

7. Continue stirring and heating

8. Add starch paste while stirring

9. Stir until thick, remove from heat, pour in red beans,

10. Stir well

11. Add vanilla powder and mix well

12. Let it cool

13. Install the ice cream machine, start it, and pour the ice cream slurry into the feed port.

14. Stir until the liquid solidifies, then stop the machine.

15. Make a ball and garnish with cherry tomatoes

Today, I have finished introducing the red bean and egg milk ice cream. There may be some flaws, but if you follow the instructions above, you will definitely be able to make delicious dishes.